‘drome opens, bringing the tastes of China to Seaside

After seven years of serving their famous dumplings and other street fare, Whitley Dykes and Kunyu Li (Desiree), the duo behind Auburn’s beloved The Irritable Bao, open ‘drome in Seaside. Bringing bold, handcrafted dumplings, bao, and street eats, ‘drome is 30A’s first taste of authentic Northeast Chinese flavors with a modern twist.

Working for months constructing their building, Whitley and Kunyu have just completed the kitchen and eating area. All the while they have perfected their menu, which includes the dumplings and menu specials that made the Irritable Bao a local phenomenon, as well as dishes exclusive to Seaside. A full bar and boba tea round out the menu.

Their culinary journey began in Auburn in 2017, where Dumps Like a Truck became a local favorite street food stop, winning over foodies with its Northeast Chinese flavors and heartfelt mission. Inspired by Kunyu’s heritage and Whitley’s years living in China, their food was more than a meal. It was a love letter to the Auburn community, especially the international students who found comfort and nostalgia in every bite.

Their impact reaches beyond the kitchen. Through their nonprofit work with Empowering Young Warriors Asia, they’ve supported children in need in the Philippines and Cambodia and partnered with local organizations in Auburn to uplift families and single mothers.

Now, their next chapter unfolds in Seaside with ‘drome. With a nod to their Auburn roots and a passion for innovation, Whitley and Kunyu are set to bring elevated street food and their signature warmth to the Seaside and 30A community.