Named among the 10 Best Beach Bars in Florida by Coastal Living magazine, this little beach bar provides the same friendly service as its flagship, Bud & Alley’s Waterfront Restaurant. The menu includes picnic favorite foods and creative cocktails, frozen drinks, ice cold beer and wine. “A true beach bar means never having to kick the sand off your feet,” says founder/owner Dave Rauschkolb. “I am thrilled to be able to offer so much just steps from the gulf. It just does not get any better than that.” The food menu includes Bud & Alley’s famous crab cakes, smoked tuna dip, grilled fish sandwich and boiled shrimp, as well as Certified Angus burgers and more. On the drinks menu, Bud & Alley’s signature bloody mary is made with the restaurant’s award-winning bloody mary mix. The mojito, a refreshing blend of rum and mint, is perfect as a beachside cocktail. The beach bar is open daily from 11 a.m. to 4 p.m.