SEASIDE FEB 2021 RAW 071 copy

Cocina Cubana


The main feature is a “Make-Your-Own-Bowl” meal. Pick a base of rice, couscous and quinoa or mixed greens, top it with a protein and some veggies, then pile on the toppers, which include classic mojo, grilled jicama and pineapple, papaya salsa, chimichurri, roasted tomato-habanero (muy caliente!) and chile mustard. Vegan options are also available. Or try a traditional Cuban sandwich, like the Cubano, sweet-breaded Medianoche, and Pan con Tortilla (a delicious egg, ham, swiss cheese and onion breakfast sandwich). Side options include croquetas, tostones and chicharrónes. Come try Cuban dishes that honor traditional family recipes.